Antibiotic resistance Sustainability Market Trends EFSA research sheds light on the sources of AMR in food production New research from the European Food Safety Agency (EFSA) suggests that fertilizers and feed are among the leading sources of antimicrobial resistance (AMR) in food production. 21 June 2021 5 minute read By: Megan Howell Europe Our Partners Targan Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive Megan Howell News Editor at Global Ag Media More from this author More News View all Brazil, China close to signing pork offal export protocols Markets Trade Market Trends 22 November 2024 2 minute read US lean hog futures advance for second day - CME Market Trends Markets and economics 22 November 2024 2 minute read Live cattle fall, feeder cattle rise Domestic demand for Brazilian pork remains firm Markets Imports and Exports Market Trends 22 November 2024 1 minute read Sales reinforced by low supply Our Partners Targan Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive
21 June 2021
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