How to use the science of lactation to optimise sow performance and piglet health15 Apr 2019For pigs to perform well, it all begins at the suckling stage. Kayla Silva offers an overview of Chantal Farmer's research into how sows’ mammary development can be managed to get them the best start.…
APRIL open for business on innovation and commercialisation fronts4 Apr 2019Australasian Pork Research Institute Ltd (APRIL) is seeking applications for Innovation and Commercialisation projects.
What's new at the 2019 World Pork Expo?17 Mar 2019The 2019 World Pork Expo will take place 5-7 June, delivering three days of education, innovation and networking for pork professionals from across the United States and the world.
APRIL IPP starts at Rivalea and SunPork13 Mar 2019Australasian Pork Research Institute Limited (APRIL) has announced the first recipients under its Industry Placement Programme (IPP).
Success is in the genes for new Hypor hire7 Mar 2019SponsoredHypor hire Austin Putz in geneticist role
The effect of mycotoxins on swine fertility16 Feb 2019SponsoredSwine fertility has a significant effect on farm profitability. Along with other factors, the number of pigs produced per sow per year defines the production cost per pig.
Quality assurance of fresh and frozen semen that is stored on the farm16 Feb 2019SponsoredGenesus Global Technical report.
Multiparous sows improve growth performance and humoral immune response of piglets15 Feb 2019Research published by Porcine Health Management indicates that growth performance and humoral immune response of the offspring of primiparous sows is improved by cross-fostering with multiparous sows.…
Unmissable events in 2019 – the Year of the Pig31 Jan 2019With the turning of the Chinese New Year, we run down the biggest events across Asia in the Year of the Pig.
Can genetics curb the carbon footprint of pig production?23 Jan 2019Gene editing is being subject to controversial regulation, but could it be a lifeline for an unsustainable pig industry?
Is PEDv infecting herds through artificial insemination?22 Jan 2019New research advises regular PCR testing of semen to ensure safe, PEDv-free insemination.
GM pigs resist infection with the classical swine fever virus17 Dec 2018Researchers have developed genetically modified pigs that are protected from classical swine fever virus (CSFv).
Engaging the pig industry in gene-editing30 Nov 2018The Coalition for Responsible Gene Editing in Agriculture has created communication resources to help those researching, developing and using the technology support an informed dialogue on gene editin…
Pig producers worldwide benefit from genetic progress23 Nov 2018SponsoredNew genetic techniques are increasing the productivity, efficiency, and yield of PIC pigs at a remarkable rate.
Genesus Global Mega Producers: The Hanor Company 22 Nov 2018SponsoredThe Hanor Company celebrates another year on the Global Mega Producer list. This is not surprising as the management team has been together since the start (1996).
Magapor, once again in EuroTier22 Nov 2018Magapor S.L., Spanish company specialised in swine reproduction has participated one more edition in EuroTier, main European fair in animal farming and international reference. Indeed, it is open to c…
University of Missouri receives $7.2 million to continue swine research2 Nov 2018The University of Missouri has received $7.229 million for continued operation of the National Swine Resource and Research Center (NSRRC)
Hypor announces birth of first batch of Maxter piglets1 Nov 2018SponsoredSuccessful companies don’t react to change; they drive it. With that in mind, at the beginning of this year Hypor opened the doors on a new state-of-the-art facility in Sichamps, France.
Genesus Global Market Report: France October 201820 Oct 2018SponsoredThis summer the average pork price has been much lower than summer from the previous year and reached a maximum price of 1.296 €/kg (1,498 $/ kg carcass) at the beginning of September.
US researchers produce coronavirus-resistant pigs19 Oct 2018Researchers at the University of Missouri have successfully produced a litter of pigs that are genetically resistant to a deadly porcine virus, Transmissible gastroenteritis
