FAO Food Outlook 2021- what does it say about meat? Following two years of African Swine Fever-driven decline, global meat production is anticipated to expand in 2021, rising by 2.2% to 346 million tonnes. 25 June 2021 3 minute read By: Bethan Wilkins Our Partners Targan Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Bethan Wilkins Senior Analyst - Red Meat at AHDB More from this author More News View all US wins Mexico GM corn dispute case Markets Trade Market Trends 23 December 2024 4 minute read Lean hog futures rise on stronger pork cutout values - CME Market Trends Markets and economics 23 December 2024 2 minute read Cattle futures rise on fund buying EU sees slight decline in agricultural prices in 2024 Market Trends 23 December 2024 2 minute read Eggs, pork and poultry all see price declines Our Partners Targan Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific
25 June 2021
3 minute read
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