FAO Food Outlook 2021- what does it say about meat? Following two years of African Swine Fever-driven decline, global meat production is anticipated to expand in 2021, rising by 2.2% to 346 million tonnes. 25 June 2021 3 minute read By: Bethan Wilkins Our Partners Targan Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Bethan Wilkins Senior Analyst - Red Meat at AHDB More from this author More News View all April lean hog futures rise - CME Disease Notifiable diseases Markets 19 February 2025 2 minute read US pork exports to Central America continue to grow Markets Imports and Exports Trade 19 February 2025 1 minute read Pork shipments climbed 21% to 166,086 mt Reuters Fact Check: Avian influenza does not only affect poultry and livestock Disease H5N1 avian influenza 19 February 2025 3 minute read Verdict: Misleading Our Partners Targan Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific
25 June 2021
3 minute read
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