Sustainability Market Trends Environmental management Reducing the carbon footprint of agriculture Research underway at the University of Saskatchewan will help policy makers develop strategies for reducing the carbon footprint of agriculture. 20 September 2019 3 minute read By: The Pig Site North America Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive The Pig Site More from this author More News View all Malaysia continues as strong market for US pork - USMEF Markets Imports and Exports 26 April 2024 1 minute read US pork exports to Australia more than triple over last year - USMEF Markets Imports and Exports 26 April 2024 1 minute read January-February shipments climb 232% US hogs markets ease on technical trade - CME Market Trends Markets and economics 26 April 2024 2 minute read Cattle futures turn higher Our Partners Lallemand Lanxess Hamlet Protein Thermo Fisher Scientific Axcentive