Antibiotic stewardship: a conscious choice for US pig farmers
America’s 60,000 pig farmers remain committed to using antibiotics responsibly as they take steps each day on doing what’s right for the health of people, pigs and the planet
13 November 2018
2 minute read
By: 
Emily Houghton
Editor, The Pig Site
Emily Houghton is a Zoology graduate from Cardiff University and was the editor of The Pig Site from October 2017 to May 2020. Emily has worked in livestock husbandry, and has written, conducted and assisted with research projects regarding the synthesis of welfare and productivity of free-range food species.
