PMI reveals three trends in feed additives

USA, 6 June 2018 - From acidifiers to yeast, the feed additive market is booming, but the best is yet to come
calendar icon 6 June 2018
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“To be successful and competitive in the future, producers will need performance options that don’t yet exist,” explains Adam DeRosier, general manager of PMI, a business group of Land O’Lakes Inc. formed in 2015 to offer leading feed technology products. “To get there, we need to look at how components work together for greater outcomes.”

DeRosier says market pressures, including regulation and consumer-driven market demands, are driving demand for new feed additives. Globally, the market is projected to grow from $16.5 billion USD in 2016 to $22 billion USD by 2022, according to a 2017 report by Global Market Insights.

To meet the market’s need for a trusted, innovative feed additive company, PMI has repositioned its brand.

“We are launching PMI’s new look and feel in the marketplace this summer and look forward to expanding what’s possible in animal nutrition,” DeRosier says. “Our approach includes bringing the best ingredients and technologies together and combining them with comprehensive expertise across species, components and geographies to develop innovative additive combinations.”

Based on PMI’s market presence and qualitative research conducted with nutritionists, producers, veterinarians and feed buyers across the livestock sector, the company has identified three trends it says may shape the feed additive market.

1. Feed additives combinations will grow in popularity

Over 70 percent of producers now use more than one feed additive, and this will likely continue to grow. Increasingly, producers are seeing the benefits of combining feed additives to produce even greater outcomes.

2. Producers are using data to align their teams

PMI’s research found that producers agree on just 60 percent of the top livestock performance and health challenges, leaving room for confusion regarding which challenges to address and how to do so. That means it’s important to track data, so teams are aligned on what’s most important for their operation and address the appropriate challenges with the right tools.

3. Producers and nutritionists trust in independent research but will still verify it on the farm

As more feed additive options become available, it’s important to understand who to trust. When making feed additive decisions, producers and nutritionists are putting even more weight on both university research and on-farm testing.

About PMI

PMI develops innovative combinations of animal feed additives that optimise performance in poultry, swine, dairy and beef cattle by supporting nutrient utilization and gut health. Working with feed nutritionists, manufacturers, veterinarians and producers, PMI harnesses the interactions between feed additives to deliver value, efficacy and strong results. Through a comprehensive, innovative approach crossing component verticals, species and geographies, PMI leverages the most advanced ingredients and technologies to develop products that perform. To learn more about PMI and its products, click here.

Ryan Johnson

Editor at The Poultry Site

Ryan worked in conservation from 2008 to 2017, during which time he operated a rainbow trout hatchery and helped to maintain public and protected green spaces in Canada for the Toronto and Region Conservation Authority. As editor of The Poultry Site, he now writes about challenges and opportunities in agriculture across the globe.

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