New AHDB guides aid nutritional promotion of red meat
Guidance on exactly what health claims can be made about beef, lamb and pork have been compiled by AHDB to help retailers, processors and producers promote red meat.
11 January 2018
2 minute read
By: 
Emily Houghton
Editor, The Pig Site
Emily Houghton is a Zoology graduate from Cardiff University and was the editor of The Pig Site from October 2017 to May 2020. Emily has worked in livestock husbandry, and has written, conducted and assisted with research projects regarding the synthesis of welfare and productivity of free-range food species.
