CME: Futures Speculation Lowers Pressured Prices
US - Global investors started yet another Monday full of optimism that maybe, just maybe, this is going to be the week when European politicians finally find their way out of the maze that has become the Euro Zone, write Steve Meyer and Len Steiner. Grain and livestock futures
were buoyed by the action in outside markets. However, the
early optimism was tempered later in the day by the realisation
that some of the measures proposed smack of desperation rather
than a long term strategy befitting the largest economy in the
world (European Union).
It does appear that the crisis is approaching the end game, possibly in the next two weeks. It is an
issue worth keeping an eye on as it could have a significant
short term impact on futures markets going into year end.
Lean hog futures were one of the few contracts that lost
ground on Monday, with prices pressured lower by speculation
that current out front futures may have run too far ahead of
wholesale pork values.
The biggest declines came in the February and April contracts, which lost 122 and 127 points respectively. Futures are currently pricing hogs for the winter and
early spring at $90- $92 per cwt, an eight to 10 per cent premium over current cash hog values. This is pretty much in line with historical
precedent.
In the last five years, the average premium of hog
values during January - April has been about nine per cent over November prices. The problem, however, is that as we get to ever higher price
levels, the normal seasonal increases become harder to achieve.
Indeed, the reason why we see this kind of premium from Q4 of
this year to Q1 of the following year is because pork prices tend
to decline sharply in Q4.
That did not happen this year, with
the cutout currently priced at the same level as it was back in
March of 2011.
As the chart below shows, even with great
export demand earlier in the year, the pork cutout did not break
over $95/cwt until April of 2011.
In order to justify current hog
futures in the low 90s, the pork cutout will likely need to be
close to $100/cwt by February or March. And you get to that
kind of price either via even stronger export sales or a sharp
downward correction in supply.
Which brings us to the two
main issues facing the market for the next three to six months.
First, exports need to continue to expand. But for that to happen, you need stable currency markets (the Euro issue has not
helped here) and you need an expanding world economy
(recession in Europe could again be detrimental).
The second issue is that of supply. Hog weights are currently running above
year ago levels and the break in corn prices could lead producers
to keep their foot on the gas pedal and continue to bring heavier
hogs to market through next year.
Producers may not be increasing the herd but they are finding ways to produce more
pork. It will be nervous trading between now and Easter.