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Hyogen®
Mycoplasma hyopneumoniae. One shot vaccine administered at 3 weeks of age.
Superior Enzootonic Pneumonia Protection. Single injection provides early and long lasting protection. Broad stimulation of the immune system with Imuvant™.
POSOLOGY AND METHOD OF ADMINISTRATION
Intramuscular route. Administer a single 2 ml dose from 21 days of age. (In case of early infections it is optional to administer 1 ml dose twice, from the first week of life. The second dose is administered 2-3 weeks apart.)

USE DURING PREGNANCY AND LACTATION
Not applicable.

WITHDRAWAL TIME
Zero days.

SHELF LIFE
24 months. Shelf life after first opening : 8 hours.

SPECIAL PRECAUTIONS FOR STORAGE
The product must be stored between +2 and +8 °C protected from light. Do not freeze.

Related Materials
Siklodi 2012 Adjuvant effect on humoral and cell mediated immune response in pigs vaccinated against Mycoplasma hyopneumoniae
Tenk 2012 Efficacy of Hyogen vaccine in one-shot application under laboratory conditions
Duration of immunity after one shot of Hyogen J5® - Mycoplasma hyopneumoniae vaccine in pigs
Onset of immunity after one shot of Hyogen J5® - Mycoplasma hyopneumoniae vaccine in pigs
Efficacy of one dose vaccination against experimental infection with two Mycoplasma hyopneumoniae strains
Impact of diversity of Mycoplasma hyopneumoniae strains on lung lesions in slaughter pigs

Further Reading on ThePigSite

M-Hyo (Mycoplasma hyopneumoniae) Infection
Enzootic pneumonia is caused by Mycoplasma hyopneumoniae. It is widespread in pig populations and endemic in most herds throughout the world. As an uncomplicated infection in well-housed and well-managed pigs it is relatively unimportant and has only a mild effect on the pig. However if there are other infections present particularly App, Hps, Pasteurella, PRRS or SI, the pneumonia can become more complex with serious effects on the pig.

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GENERAL REMINDER:
Product indications, usage instructions & withdrawal periods may vary by Country.
Always follow label instructions and consult your veteriarian or pig health adviser.

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