Evaluation of Nasal Microbiota in Slaughter-age Pigs and Impacts on MRSA
University of Guelph researchers found that farm management (liquid versus dry feeding and antibiotic use) can influence the microorganisms present in the noses of pigs but they were unable to identify any effects on the carriage of methicillin-resistant Staphylococcus aureus (MRSA).
21 May 2014
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