Combining pigs with crops can make sustainable sense
Is it possible to devise a sustainable system for pig production that is profitable and can apply at every scale of production? Farming methods that combine rearing livestock with growing crops or forest management might offer a solution.
Irene Camerlink is a researcher at the University of Veterinary Medicine in Vienna (Vetmeduni) where she works on social behaviour in pigs and its relationship to neurobiology and animal welfare.